Last week I posted the recipe for cherry drinking vinegar used to make a colonial drink called a shrub (concentrated syrup made from fruit, vinegar and sugar poured over ice and sparkling water). When you last saw me, I had pitted and mashed the cherries, covered them with apple cider vinegar and left them to [...]
Archive for July, 2010
Cherry drinking vinegar — part two
Posted in drink, family on July 29, 2010 | 9 Comments »
Cherry drinking vinegar at home
Posted in drink, food, ingredients on July 21, 2010 | 12 Comments »
One of my recent fascinations has been with the fruit drinking vinegars that are on the menu at two Portland restaurants: Ping and Pok Pok. These drinks are light, fruity, not too sweet, and, because the vinegar is topped with sparkling water, a little bit fizzy. A perfect taste for a hot summer afternoon or [...]
Summer sides, perfect for a picnic
Posted in cooking, food, travel on July 7, 2010 | 7 Comments »
Cooking in someone else’s kitchen can be a real challenge. You can’t find the salt, you don’t have your favorite knife, their oven is not like yours. Fortunately, my most recent experience was easy and fun. And, even better, the food turned out well! This kitchen was at the home of my friend A, someone [...]
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